Selasa, 09 April 2019

Quick & Easy Basil Avocado Pasta


This Basil Avocado Pasta has been my go to lunch recently. It’s so yummy and creamy. Plus it only takes 15 minutes in total to throw together.

Filling but not heavy and so satisfying! Bursting with flavour from the basil, lemon and garlic. Plus this Basil Avocado pasta sauce recipe is gluten free, dairy free, vegan and full of so much goodness.

Ingredients : Basil Avocado Pasta Recipe Vegan + Gluten free
  • 2 Garlic Cloves
  • juice of half a lemon
  • 300g Gluten free pasta
  • 2 Avocados halved, seeded and peeled
  • 1/3 cup Olive Oil
  • handful of basil leaves
  • pinch of pink salt
  • black pepper to taste
  • 1 tsp chilli flakes
Method
  1. In a large pot of boiling water cook pasta and drain well.
  2. Place the avocado, garlic, basil, olive oil, lemon juice into a blender or food processor and blend until your desired consistency. Tastes great both chunky or smooth and creamy.

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